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Quench! Wine Bistro. Cheese. Provisions.

“New wine bistro raises the bar of fine dining in Woodfin”
— Asheville Citizen-Times


60 N. Merrimon Ave.
Suite 105
Asheville, NC 28804

Located in Reynolds Village, just North of Downtown Asheville!

Hours:

Wed. - Sat.: 11am - 7pm

(828) 412-3340



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Upcoming Events

lunch

Quench! is Open at 11am
Wednesday-Saturday 
"Downtown Food and Wine in Reynolds Village"

with Free, Easy Parking Just Steps from the Door!
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tasting menuTasting menu is $45 a person
(Optional wine pairing is $25 a person)-

First Course-
- Shrimp Louis and heirloom tomato salad
(paired with Pic Martin Chenin Blanc)

Second Course-
-PEI mussels, fresh linguine, local mushrooms, nduja salami, blue cheese
(paired with Cassacia Barbera del Monferrato)

Dessert Course-
-Fresh berry turnover, dulce de leche, whipped cream
(paired with Meyer Family Port)
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wine wed
May 14th, 4-6pm at Quench!
"at the QBar "and "on the house"
"Woman of Bordeaux"

Chateau Grand Francais vintner Patricia Feraud 
with Importer JP Bourgeois

Patricia Feraud
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Metro Wines is collaborating with Chef Sam Etheridge, Owner and Chef of the former highly regarded and loved AMBROZIA on Merrimon in Woodfin.

Why Quench!? Don’t want to drive downtown for an affordable luxury? Looking for a glass of wine in a comforting, sophisticated atmosphere? Perhaps lunch by a first-class chef or maybe pick up one of the chef’s dishes for dinner at home.

You might be on the hunt for those difficult to source food items such as real San Marzano tomatoes or Diamond Crystal Salt without ordering online. Maybe you are in search of a high-quality cheese, cheese board, or charcuterie board!

You are looking for Quench!

We will use our expertise in food and wine to expand your culinary horizons and make every time you visit Quench! an experience.

Check out our menu online!



Head Quenchers

Chef Sam Etheridge

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Meet Sam

Gina Trippi

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Meet Gina

John Kerr

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Meet John